Distribution Distribution We are looking to make our products more widely available to consumers We have complete control over variety, size, and quality as we produce in a controlled environment We are not impacted by seasonal weather fluctuations - our technology lets us produce 365 days a year We grow all of our products locally, in cities right next to our customers According to the USDA, there are several problems American schools face with local procurement These include: Hard to find year round availability of key items Hard to find new suppliers/growers or distributors Vendors for local items not offering a broad range of products Lack of reliability in delivering ordered items Getting products delivered that meet your quality requirements and other specs such as size Learn more here The problem of food in our health care system Many Hospital meals are supplied by large manufacturers • Unfortunately, these meals often lack the appropriate nutritional value Many are supplied low quality products made with low quality ingredients • This causes some patients to receive lower iron and vitamin intakes than recommended Learn more here